Picadillo Potato

Today I bring you this delicious and easy recipe for chopped potato and Turkey, an excellent choice for learning to cook recipes easy and enjoy with the whole family. This recipe is for 4 people. Ingredients for the recipe for chopped potato and Turkey: 1.5 Cup Creole peeled potatoes lb butter 1 medium onion, chopped 1 chopped paprika into cubes 1 cup of shredded Turkey ham 4 eggs preparation of chopped potato and Turkey recipe: Cook potatoes in water until they are soft, without that they disrupt. Drain it and let them cool a little. We grate them and reserve. We melted butter in a skillet and put to Brown the onion and paprika until softened and browned well. Add grated potatoes, shredded Turkey, salt and pepper to skillet and cook a couple of minutes longer, until golden brown and passed to the tray that you’ll use to serve. We fritamos 4 eggs in the rest of the butter and serve them on the mince. We accompany this picadillo with a sauce of fresh tomatoes and cilantro. Chopped potato and Turkey recipes are some of my Favorites, I invite you to visit my recipes and delicious recipes easy to enjoy as the Papa a la Huancaina recipe Turkey recipes. Original author and source of the article